![]() Julip” appears) and "A Short Poem on Hunting" (which describes julep as a concoction "Which doctors storm at, and which some adore"), published in the Williamsburg Virginia Gazette. The earliest known mentions come from 1770 and include a satirical play by Robert Munford, The Candidate (where a drunkard character “Mr. The mint julep originated in the southern United States, probably during the eighteenth century. English juleps, as opposed to later American mint juleps, were primarily medicinal, lightly alcoholic, and often contained camphor. The word itself is derived from the Spanish "julepe", from Spanish Arabic, and this from the Persian word گلاب ( Golâb), meaning rosewater. ![]() The term "julep" is generally defined as a sweet drink, particularly one used as a vehicle for medicine. Today, mint juleps are most commonly served in a tall old-fashioned glass, Collins glass, or highball glass with a straw. Traditional hand placement may have arisen as a way to reduce the heat transferred from the hand to the silver or pewter cup. This allows frost to form on the outside of the cup. Traditionally, mint juleps were often served in silver or pewter cups, and held only by the bottom and top edges of the cup. The step further releases essential oils and juices into the mixture, intensifying the flavor from the added ingredient or ingredients. ![]() The mint julep may be considered a member of a loosely associated family of drinks called "smashes" (the brandy smash is another example, as well as the mojito), in which fresh mint and other ingredients are muddled or crushed in preparation for flavoring the finished drink. Proper preparation of the cocktail is commonly debated, as methods may vary considerably from one bartender to another. Traditionally, spearmint is the mint of choice used in Southern states, and in Kentucky in particular. As a bourbon-based cocktail, it is associated with the American South and the cuisine of the Southern United States in general, and the Kentucky Derby in particular.Ī mint julep is traditionally made with four ingredients: mint leaf, bourbon, simple syrup, and crushed ice. Mint julep is a mixed alcoholic drink, or cocktail, consisting primarily of bourbon, sugar, water, crushed or shaved ice, and fresh mint. Mint julep recipe at International Bartenders Association Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted. In a highball glass gently muddle the mint, sugar and water. Garnish with a sprinkle or two of powdered sugar and more mint.A mint julep served in the traditional silver cup.Once finished, add enough crushed ice to form a small dome on the top of the glass.Use another glass or cup to toss the mixture from glass to glass until mixed.Add the bourbon and then the crushed ice until it reaches the top of the glass.Muddle lightly to express the oils of the mint.Add the simple syrup and mint leaves to a rocks glass or julep cup.Let cool and keep any leftovers in a sealed glass jar in your fridge for up to a month. * If you don't have any simple syrup, make some on your own by adding 1/2 cup granulated sugar to 1/2 cup water and heating it over medium-high heat until the sugar dissolves. ![]() 2 ounces Kentucky bourbon (Rich's uses Four Roses).□ Derby hats: Why do people wear fancy hats? Here's the reason and where to get them How to make a mint julep for your Kentucky Derby party □ Want a Kentucky Derby horse name? Use our name generator to find out! If you want to mix a few batches of your own this weekend, here's a simple recipe courtesy of barkeep Phil Knoche at Rich's Proper in Covington. It is believed that Kentucky Senator Henry Clay was the first person to introduce the drink to Washington D.C., in 1850, and the julep became the official drink of the Kentucky Derby in 1938. A dash of Kentucky bourbon later, it became a favorite in the Bluegrass State. Eventually, mint replaced the rose petals, thus creating the first mint julep. The mint julep got its start as an Arabic drink made with water and rose petals dubbed the julab. And like those other drinks, I look forward to imbibing juleps all year long.īefore I give you a recipe (check it out below!), let's start with a little history. In this case, derby weekend in the great Commonwealth of Kentucky. Like spiked, nutmeg-sprinkled eggnog during the holidays and ice-cold gin and tonics in the summer, the mint julep is a cocktail that enjoys a season of its own.
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